Our Team

The people behind Zenses

Team

A tight-knit team of specialists

Behind every Zenses experience is a team of chefs, hosts, planners and logistics experts who make it happen, together.

Bartel Dewulf
Bartel Dewulf Founder & Creative Food Designer
Julie Wauters
Julie Wauters Head of Business Excellence
Pascal Premereur
Pascal Premereur Head of Quality
Marie Fenaux
Marie Fenaux Planning & Event Logistics
Carlo Giambarresi
Carlo Giambarresi Finance Officer
Hilde Gins
Hilde Gins People & Culture Coordinator
Sofie Spiessens
Sofie Spiessens Event Operations
FG
Freya Ghysel Equestrian Operations Manager

Want to meet our team in person? Get in touch while planning your event.

"We don't follow the rules of taste. We rewrite them."
Bartel Dewulf, Founder of Zenses
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